DARI Vermicelle Moyen Pasta 500g – Premium Durum Wheat Vermicelli
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DARI Vermicelle Moyen Pasta 500g – Premium Durum Wheat Vermicelli

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Product Specifications

CategoryInstant Food & Noodles
SubcategoryVermicelli, Pasta
Weight500.000 g
Availability
In stock

Product Description

Enjoy authentic Mediterranean quality with DARI Vermicelle Moyen, a premium vermicelli pasta made from 100% durum wheat semolina. Its medium-cut strands cook quickly in just 7 minutes, making it an excellent choice for soups, stir-fried noodles, pasta dishes, casseroles, and traditional Middle Eastern, North African, and Mediterranean recipes.

Made with carefully selected durum wheat, DARI Vermicelli delivers a firm texture, rich flavor, and excellent cooking performance for everyday family meals.


Why You'll Love It

✅ Made from 100% premium durum wheat semolina

✅ Ready in approximately 7 minutes

✅ Firm, non-sticky texture

✅ Ideal for soups, side dishes & main meals

✅ Excellent source of energy

✅ Suitable for vegetarian recipes

✅ Imported from Morocco


Perfect For

  • Chicken vermicelli soup

  • Mediterranean pasta dishes

  • Stir-fried vermicelli

  • Rice & vermicelli recipes

  • Buttered vermicelli

  • Family dinners

  • Quick everyday meals


Cooking Instructions

  1. Bring plenty of salted water to a boil.

  2. Add the vermicelli and cook for approximately 7 minutes, or until tender.

  3. Drain well.

  4. Toss with butter, olive oil, vegetables, chicken, seafood, or your favorite sauce.


Storage Instructions

Store in a cool, dry place away from direct sunlight. After opening, keep the package tightly sealed or transfer the contents to an airtight container to preserve freshness.


Product Details

  • Brand: DARI

  • Product Name: Vermicelle Moyen

  • Net Weight: 500g

  • Main Ingredient: 100% Durum Wheat Semolina

  • Type: Medium Vermicelli Pasta

  • Cooking Time: Approximately 7 minutes

  • Country of Import: Morocco

  • Category: Dry Pasta

  • Suitable For: Vegetarian


About DARI Vermicelle Moyen

DARI Vermicelle Moyen is crafted from premium durum wheat semolina to deliver authentic taste and reliable cooking performance. Its medium-sized strands are versatile enough for a wide variety of dishes—from comforting soups and traditional Middle Eastern recipes to creamy pasta, stir-fries, and baked casseroles. Quick to cook and easy to prepare, it's a pantry staple for busy households looking for delicious, satisfying meals.

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